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A butcher in Wexford has invented the bacon and cabbage roll

Good God.

RICHIE DOYLE AND Sons in Wexford are known for their creative sandwiches and rolls.

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Like this Christmas dinner roll, complete with chips

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Or their full Irish toastie

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But their latest creation is the most wonderful yet.

It’s a bacon and cabbage roll!

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Complete with creamed potatoes with spring onion, Irish bacon (thinly sliced), sweet buttered cabbage, and a drizzle of chef brown sauce.

They call it, possibly “more Irish than a breakfast roll”.

It’s all the goodness of a bacon and cabbage dinner, stuffed into a roll.

How about that?

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