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Emily Bradshaw, the brains behind Cracked came up with the idea after being made redundant. She’s tried out a variety of recipes on family and friends and has sourced gourmet ingredients and developed paleo and gluten free recipes.
All our dishes are served with Cracked homemade chilli jam which is seriously competing with the omelettes as a product!
The farm where Cracked's eggs come from YouTube YouTube
The omelettes are cooked fresh to order to be eaten in or taken away, and the frittatas can be reheated for some lunchtime grub.
Saturday 23 November, 2024
Saturday 23 November, 2024
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Dublin just got a new pop-up restaurant dedicated to eggs
HOW DO YOU like your eggs in the morning?
I like mine… in Dublin city centre in the form of omelettes and frittatas.
Cracked is the newest pop-up on the Northside, and is be serving egg-based breakfast delights at the Bread and Bones restaurant near the Italian quarter from today (and 8am-midday every Thursday to Sunday).
Emily Bradshaw, the brains behind Cracked came up with the idea after being made redundant. She’s tried out a variety of recipes on family and friends and has sourced gourmet ingredients and developed paleo and gluten free recipes.
The omelettes are cooked fresh to order to be eaten in or taken away, and the frittatas can be reheated for some lunchtime grub.
Now that’s… dEGGication.
Sorry.
This Irish guy has been trolling a store in London by making rude Nutella jars
12 people who eat food in deeply upsetting ways
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bread and bones Breakfast cracked deggicated Dublin frittatas Omelette