JUST WHEN YOU thought food combinations couldn’t get any more decadent or gross, someone goes and creates a Creme Egg Burger.
London’s K West Hotel has created the concoction just in time for Easter and it’s pretty much exactly what it sounds like.
The “desert burger” contains a chocolate patty made from melted-down Creme Eggs, mascarpone cream and jelly on top of a sweet brioche bun.
That pain in your mouth? It’s your teeth falling out at the thought of all that sugar.
The desert costs £5.50 for two sliders.
Reasonable enough, but what’s the calorie damage?
Oh, just 530 calories per slider or 1,016 per serving.
Would you eat a Creme Egg burger?
Poll Results:
Yes, it sounds divine (593)
No, it sounds grotesque (565)
COMMENTS (2)