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You have been peeling spuds wrong your entire life
PEELING POTATOES IS maybe the most time-consuming thing in the world.
In fact, it’s complete minus craic.
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Well, forget everything you thought you knew because this guy has devised a super easy and efficient way of peeling spuds that will change everything.
First, roll the blade around the centre of the potato. Not too deep into the potato, mind.
Dave Hax / YouTube Dave Hax / YouTube / YouTube
Next, put them in the pan, add boiling water and leave them to cook.
Dave Hax / YouTube Dave Hax / YouTube / YouTube
Once they have cooked, drain them and run the pan under cold water.
Dave Hax / YouTube Dave Hax / YouTube / YouTube
And once they are cool to the touch, you will be able to remove the skin.
Dave Hax / YouTube Dave Hax / YouTube / YouTube
Magic.
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