Source: shauntaylor1218

TODAY THE MICHELIN Guide has revealed the UK and Ireland restaurants it deems worthy of its swanky Michelin Star ratings and there are four new Irish eateries in the book.

Dublin’s The Greenhouse, Galway’s Loam and two Belfast restaurants - Ox and Eipic have all gained the prestigious star beside their names.

Here’s what they have on offer…

The Greenhouse, Dublin

Roast guinea fowl with root vegetables, cep cream, blackberries, croissant velouté, roast celeriac etc etc. Good God:

Source: eatlikeagirl

Foiegras with blood orange, beetroot and macadamia:

Source: anti_procrastination

Open lasagne of scallop, lardo and wild garlic:

Source: emilie.lynam

Grouse:

Source: biabeatha

Passion fruit soufflé:

Source: deirdren

Chocolate, caramel, peanuts, banana ice cream:

Source: anti_procrastination

Loam, Galway

Lamb shoulder, turnip and damson:

Source: glassredwine

Monkfish liver in broth :

Source: r0gsch

Duck

Source: pernillemelsted

Whiskey ice cream:

Source: nicachino

Goats milk ice cream with caramel and squid ink:

Source: pernillemelsted

Egg yolk brulee:

Source: karo.kopec

OX, Belfast

Duck foie gras with cauliflower puree:

Source: chlonymcm

Venison:

Source: shauntaylor1218

Hake:

Source: natloveschoos

Scallop and egg yolk with hazelnuts:

Source: gemconnolly

Polenta cake in a honey-toffee sleeve, filled with poached apricots, marscapone and pecan:

Source: fourseasonsoffood

Chocolate cake:

Source: amalgamebyamal

DeanesEipic, Belfast

Turbot:

Source: @karen_mcK

Guinea fowl:

Source: @deanes_epic

John Dory:

Source: @Deanes_Eipic

Warm chocolate mousse:

Source: @Deanes_Eipic

Restaurant Patrick Guilbaud kept its two star rating, while Campagne, Aniar, Chapter One, Cliff House Hotel, The Lady Helen and L’Ecrivain all held on to their one stars. Thorntons and Bon Appetite lost their stars.

17 meals served at Ireland’s Michelin star restaurants>