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Two Dublin butchers tried vegan food and had the most Irish reaction ever

Just slap on some garlic mayo.

THE DUBLIN MEAT Company’s Brian and Dave sat down to taste some dishes from the Happy Food vegan restaurant in the Yoga Hub on Camden Place.

an1

The guys at Facts filmed their reactions, and they immediately pointed out one ingredient that was badly needed.

How did the vegan burger go down?

That’s f*cking dreadful.

So that’s a no.

an2

What about the Irish breakfast?

You would know that that was vegetarian, but you might not necessarily know that it was vegan. And that’s kinda half a compliment.

Don’t write it off.

an3

How do they recommend sprucing it all up?

Just slap on some garlic mayo.

Garlic mayo solves all.

dips-garlic-mayo-low1 TED TED

Facts. / YouTube

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