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Charming film tells the story of the 55-year-old chipper in Cork where people queue down the street
IF YOU’RE FROM Cork, you know KC’s in Douglas.
The legendary chipper was set up as a family business in 1958 and is still going strong with customers queuing up and down the street every night.
What is it that makes it so special? This charming documentary by John Shiel tells its story.
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chipper chips bai Cork documentary Douglas Film institution kc&son&son kc's Queues