HAPPY NATIONAL TOAST Day! It’s time to celebrate one of the world’s most humble and overlooked foodstuffs.
This is a toast - to toast.
1. It’s always there for you
When all hope for good food is gone, chances are there will be a slice or two of slightly stale bread in the press. And you have a meal.
2. It brings out the beauty of other foods
Beans. Peanut butter. Eggs. All of these foodstuffs are OK alone, but better with toast. Much better.
3. It is incredibly adaptable
Just look at this list of 351 ways to eat it. (Some are more appetising than others.)
4. You can make it fancy for dinner or brunch
Here are some fancy toast recipes to try:
- Guacamole bruschetta toast
- Toast with squash, prosciutto and an egg
- Smoked salmon, horseradish and cress toast
5. It can cater to your sweet tooth, too
Nutella. French toast. Marshmallow Fluff. Go wild.
6. It’s a miracle cure
Magic medicine.
7. And a hangover helper
Full of good soakage for the night before, and the ideal accompaniment to a fry the morning after. Every little helps.
8. This. Just this
COMMENTS (3)