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A butcher in Wexford has invented the bacon and cabbage roll
RICHIE DOYLE AND Sons in Wexford are known for their creative sandwiches and rolls.
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Like this Christmas dinner roll, complete with chips
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Or their full Irish toastie
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But their latest creation is the most wonderful yet.
It’s a bacon and cabbage roll!
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Complete with creamed potatoes with spring onion, Irish bacon (thinly sliced), sweet buttered cabbage, and a drizzle of chef brown sauce.
They call it, possibly “more Irish than a breakfast roll”.
It’s all the goodness of a bacon and cabbage dinner, stuffed into a roll.
How about that?
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Bacon and Cabbage breakfast roll dinner roll