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7 foods that other countries just can't get right
1. Decent cups of tea
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Anyone who has ever tried tea in America will confirm that it’s so weak that it can barely even be considered tea. Lipton’s? Give us Barry’s or Lyon’s any day of the week.
2. Rashers
Kal Hendry / Flickr Kal Hendry / Flickr / Flickr
Irish rashers are a thing of beauty, but other countries have failed to replicate the goodness of a juicy rasher.
US bacon is not the same thing.
3. A good pint of Guinness
It just doesn’t taste the same anywhere else.
4. Sliced pan
Brennans Brennans
There have been multiple reports of sweet-tasting/generally crap sliced pans from all over the world.
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The Journal The Journal
Don’t even try getting soda bread. It’s not worth it.
5. Milk
David Guo / Flickr David Guo / Flickr / Flickr
Pesky foreign cows! Always ruining the tea, which was already crap to begin with.
*sighs*
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6. Bad chipper food
Snackboxes, curry chips, coleslaw chips, garlic cheese chips – the selection of messy chipper food is nowhere near as vast as it is in Ireland. (Well, Supermacs.)
7. Chocolate
PA Archive / Press Association Images PA Archive / Press Association Images / Press Association Images
Have you tasted Hershey’s? As much as it tries, it’s not a patch on Cadbury’s or even Milka.
See testimony below.
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Nice try, America.
Better luck next time.
8 beloved snacks that changed for the worse >
8 reasons why Supermacs beats McDonald’s every time >
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abroad food items You're doing it wrong