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This Irish pub in New York makes the poshest Tayto sandwiches
HIDDEN IN PERHAPS one of New York’s coolest Irish pubs, this crisp sandwich concoction has to be seen to be believed.
The Late Late The Late Late
The Late Late in the Lower East Side is an Irish pub with a Late Late Show theme. Yes, really.
Owner James Morrissey told DailyEdge.ie last year that they named the pub after the Late Late Show because of how edgy it is:
While they cook up the likes of Ballymaloe breakfast burgers, Jameson Honey butter french toast, and Dublin cheddar sticks, it’s the Tayto crisp sambo that’s most impressive.
Check it out.
It costs just over €7 and contains the ‘famous’ Tayto cheese and onion crisps served in a chive brioche bun with pickles, Ballymaloe stout ketchup, and cheddar mayo.
You can even add Applewood smoked bacon for an extra two dollars.
thelatelate thelatelate
It seems to be going down a treat, even if it’s a bit notiony
The humble sandwich even made New York culture website Gotham‘s Best Things to Eat last June:
Yes, one very posh kid
Oh, go on then, we’ll have one for lunch
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crisp sandwiches late late bar Tayto